Makar Sankranti is celebrated to mark the journey of the sun from Dakshinayana to Uttarayana. All across the country this festival is celebrated with much joy and great fanfare, though the style and rituals differs slightly from state to state.
Wishing You all a Very Happy and Prosperous Makar Sankranti and Pongal !!!
Celebrate Makar Sankranti along with some delicious and yummy food. Try out our easy recipes for Makar Sankranti and Pongal !!!
Click on the Names for detailed Recipes :-
|Til Laddu / Nuvullu Undallu||Til Vadi / Sesame Seeds Squares||Til Gul Poli|
|Adhirasam /Ariselu (Athirasam)||Bellam Parmannam||Chakra Pongali / Sweet Pongal|
|Sakhar Bhaat /Sweetened Rice||Katte Pongali /Pongal||Coconut Rice /Kobbari Annam|
|Pulihora||Vadai /Medu Vada/ Vada|
|Rava Payasam||Wheat Flour Halwa||Rava Kesari|
|Masala Vada||Rava Pulihora||Mamidikaya (Mango) Rava Pulihora|
|Mixed Vegetable Pakoras||Semiya Kesari||Kobbari Bobbatlu | Coconut Pancakes|