Ingredients:-

Mung Dal - 1/2 cup
Lime juice - 1 lime
Salt to taste
Mustard seeds - 1/2 tsp
Cumin seeds - 1/2 tsp
Green chillies - 3-4
Turmeric -1/2 tsp
Hing a pinch
Curry leaves - 5
oil - 1tbsp


Method:-

1. Wash and cook Mung Dal with sufficient water in pressure cooker for 2-3 whistles.
2. Remove from stove, wait until the pressure cooker cools down.
3. Add 2-3 cups of water to cooked dal and bring to a boil.
4. Heat oil in pan ,add mustard seeds,cumin seeds allow to splutter than add green chillies,Curry leaves ,turmeric ,salt and Hing.
5. Add this seasoning to cooled Mung dal cook for 5 minutes and remove from heat.
6. Add lime juice and mix well.
7. Serve it with hot rice.



16 Comments:

  1. A_and_N said...
    Wow, never tried rasam with Moong Dal. You come up with some really healthy recipes Sireesha! Thanks for sharing it :)
    notyet100 said...
    WOW,..RASAM LOOKS SO DELICIOUS,..LIME RASAM...IS SOMETHIN NEW FOR ME,..NICE CLICK TOO,..
    ranji said...
    lime rasam!!!sounds wonderful..the one thing i have had different from the regular rasam is pineapple rasam..but lime rasam sounds awesome...
    awesome click..love the art created on top :)..
    Purva Desai said...
    Sireesha!!
    visiting for the first time on ur blog....
    u ve a really flowery and delicious blog....
    lime rasam looks tempting....
    SriLekha said...
    wow.. superb click.... lime rasam is as same as i prepare in my home....
    FoodyGuru (Srimathi) said...
    Hi,

    I was there last summer. Wow1 what a city to live in. Your picture is very artistic. Good luck
    Cham said...
    Love ur rasam, beautiful colour :) I never been cafe de flore at St germain, but i prefer capuchinno a lot , love the flore in cup!:)
    The pict reminds my stay over there :)
    click said...
    lime in rasam is the way i like it. thanks for participating in click. see you at the roundup. -j
    Sagari said...
    lemon rasam with moongdal is a great recipe sirisha
    sowmya said...
    i love lime rasam..you gave me an idea what to cook today..click looks good!!!
    Sujatha said...
    lime rasam is my favorite rasam!! I make a similar version, but haven't made in a while... And I love your coffee pic.. great click!
    rekhas kitchen said...
    I will also do the same way yes it is a very tastey dish and very easy too
    Myviews said...
    Lime rasam looks tempting...as same I prepare in my home.
    easycrafts said...
    Its so longgg since i had lime rasam...lovely click for the event
    Laavanya said...
    The mung dhal is a different take on the rasam.. I made lime rasam yday too but with toor dhal like always. Yours has such a pretty yellow colour.
    Shreya said...
    Lovely recipe, Sireesha. My mouth waters at the very mention of lime:D, and I think this is a great combo.

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