Coconut Jaggery laddus are very soft and delicious one. This sweet is very easy to make . This makes very delicious dessert. My kid love to eat these Laddus. Everyone in my house loves these Laddus.

Ingredients:

2 cups of fresh grated Coconut
2 cups of grated Jaggery (cut the jaggery into small pieces )


Method:

Take a heavy bottom vessel or non stick pan. Add coconut, jaggery in a heavy bottom vessel on medium heat. In few minutes jaggery will start melting, Allow coconut to cook well in the jaggery syrup. Stir continuously so that it does not stick to the bottom. Cook until the mixture comes close or becomes thick. Do not overcook otherwise the laddus becomes hard. Turn off the heat and keep it aside for few minutes. When the mixture is still warm grease your palm with ghee and start making small balls with the mixture.Lip smacking laddus are ready.


Storage: These will stay fresh for a week or 2 weeks in room temperature :-)

23 Comments:

  1. VEGETABLE PLATTER said...
    Lovely Laddoos sireesha .. My MIL wud really love them .. liked the color too
    SriLekha said...
    mmmm... yummy ladoos... mouth watering sweet yar!
    Haripriya Reddy said...
    new one for me...Fell in love at the very first sight :) Will try...
    sowmya said...
    nice one..something similar to the stuffing we make for modak..looks delicious!!!
    Laavanya said...
    I love eating them as such when used as a modak filling - a laddu with similar ingredients must be very tasty.
    Myviews said...
    Lovely and yummy ladoos... mouth watering!!
    Dibs said...
    Hi Sireesha - Thanks for your wishes. My mom is still learning to publish comments. She should come her soon and thank you herself :-)

    Laddos are making me hungry!
    Usha said...
    Yummy and mouthwatering,we call this poornam,this is one of my favorites:)
    Cham said...
    I never had one . Looks so simple and delicious Sireecha! Perfect shape also!
    Madhavi said...
    Mouth-drooling laddu and pics r so tempting !!!!
    notyet100 said...
    looksyum,..
    raaji said...
    lovely...i love to use jaggery in all sweets as its good than sugar.
    srikars kitchen said...
    Mouth-drooling laddu and pics r so tempting !!!!
    Divya Vikram said...
    Jaggery n coconut.Great combo..Great pics too!
    Priti said...
    Laddu is so yummy looking Sireesha...perfect shape and colour...nice one
    Divya said...
    How did you get them to be so shiny? Beautiful laddus...
    rekhas kitchen said...
    kobbari undalu looks so yum yum i will make this with 1/2 sugar and 1/2 jaggery nice pics sireesha
    Sukanya said...
    Wow The Kobbari undalu looks so yummy. I always used to like the filling of the modak and used to devour the left over filling that my amma used to keep in the refrigerator. I have tagged you, please check my blog and collect it. Its nice to know about fellow blogger’s through tagging.
    Shillu said...
    Very tempting pics! I wish I could eat off the laddoss from my screen ;-)
    Purva Desai said...
    Coconut Jaggery laddu looks really tempting....Jaggery is really good for health and a better option than sugar
    Dershana said...
    Hi Sireesha, these laddoos look so yummy. and, your recipe is so very simple too.
    Swati Raman Garg said...
    hey how u doing.... lovely looking ladooos
    Mahimaa's kitchen said...
    wow.. laddu looks so good! first time here.. u have some awesome recipes!

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