INGREDIENTS :-


1 Cup Toor dal (Red Gram split)
1 tsp Oil
Juice of ½ Lemon
Salt to taste


For the Masala :-


1 inch Ginger
2 - 3 Cloves Garlic
2 tbsp Coriander Leaves
1 big Tomato, Chopped
1 tsp Mustard Seeds
1 tsp Jeera (Cumin Seeds)
1 tsp Turmeric powder
1 medium sized Onion sliced
4 Green Chilies
Salt
oil


Method:-

Pressure-cook Toor Dal. Grind Ginger, Garlic, Green Chilies, Tomatoes, Coriander leaves and Onions to a paste. Heat Oil in a kadai(wok), add Mustard seeds, Jeera and Turmeric powder. Add the masala paste to the Oil and fry until the moisture evaporates. Add the boiled Toor Dal and Salt to the masala and cook for 4 minutes. If it is very thick add a cup of water and stir.
Remove to a serving bowl and add Lemon juice and mix well. Serve hot with Ghee Rice or Roti's.

16 Comments:

  1. DEESHA said...
    i love dal fry .. simple comfort food
    Divya.M said...
    hi sireesha,
    love this dal fry .... will try ur version soon.....
    Yasmeen said...
    Hi sireesha,Delicious Dal Fry.I've an award waiting for you at my blog,please collect:)

    Have a great weekend!
    Sujatha said...
    Another comfort food! looks great!
    rekhas kitchen said...
    yum yum dal sireesha simple and comfort
    Priya said...
    Sireesha..dal fry looks delicious...one of my fav too..
    Divya Vikram said...
    Addition of ginger sounds nice to dhall..
    sowmya said...
    dal looks yummy
    Happy diwali!!
    Shama Nagarajan said...
    hai..........i love dal in any form.looks yummy
    Cham said...
    Simply good and confort food
    Laavanya said...
    Whenever I'm rushed for time, this makes an appearance on the dinner table :) Yummy
    Ramya Bala said...
    Hey SIreesha..The dal dry looks yummy..ANd u wish u and ur family a very happy diwali :)spl wishes to ur kid...
    Uma said...
    Looks delicious and mouth-watering.
    Purva Desai said...
    Dal fry is always comfort food for me.....it looks really delicious with sizzling tadka on top
    G.Pavani said...
    it looks yummy and mouthwatering... i love dal in any form...
    Kitchen Flavours said...
    Wow this looks gr8 dear.

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