Posts
Showing posts with label Vinayaka Chaturthi. Show all posts
Showing posts with label Vinayaka Chaturthi. Show all posts
Ganesh Chaturthi Recipes / Vinayaka Chavithi Recipes
0 comments Posted by ST at Wednesday, August 20, 2014
Ganesh Chaturthi / Vinayak Chaturthi / Vinayaka Chavathi is one of the biggest festivals celebrated all over India with great pomp and serenity.
The recipes which are prepared during Ganesha Chaturthi festival varies from state to state.We all know that Lord Ganesha is a God who loves to eat. That is why, the celebration comes with the preparation of variety of special sweet recipes on this occasion, with the most popular one being "Modaks and Ladoos".
Here are some of the delicious , quick and easy recipes, you can prepare for Ganesh Chaturthi as Naivedyam / offering / Prasadam to Lord Ganesha.
Click on the Pics or Names for detailed Recipes :
Here are some of the delicious , quick and easy recipes, you can prepare for Ganesh Chaturthi as Naivedyam / offering / Prasadam to Lord Ganesha.
Click on the Pics or Names for detailed Recipes :
| Modak | Motichur Ladoo | Besan Ladoo |
|---|---|---|
 |
|
 |
| Undrallu | Kudumulu | Pulihora /Tamarind Rice |
|---|---|---|
 |
 |
|
| Coconut Jaggery Ladoo | Wheat Flour Ladoo | Rava Besan Ladoo |
|---|---|---|
 |
|
 |
| Moong Dal Ladoo | Rava Ladoo | Til Ladoo |
|---|---|---|
|
 |
 |
| Lemon Rice | Puran Poli | Microwave Rava Ladoo |
|---|---|---|
 |
 |
 |
| Wheat Flour Halwa | Bottle Gourd Halwa | ABC Halwa |
|---|---|---|
 |
 |
 |
| Apple Halwa | Doodh Peda | Karanji /Kajjikayalu |
|---|---|---|
 |
|
 |
| Gulab Jamun | Kesari /Sheera | Til Gul Poli |
|---|---|---|
|
|
 |
| Mango Kesari | Kalakand | Sweet Pongal |
|---|---|---|
|
 |
 |
Kudumulu- Rice Flour - 2 cups
- Water - 1 Cup
- Salt - a pinch
- Jaggery - 1 Cup (grated)
- Sesame seeds -1 Cup ( Dry roast and grind to coarse powder)
- Fresh coconut - ½ cup (grated)
- Cardamom Powder – ¼ tsp
Boil water with a pinch of salt and add rice flour to it. Remove from fire and keep it closed for few minutes. Dry Roast sesame seeds and let it cool completely. Grind sesame seeds in mixie to a coarse powder. Add grated jaggery and coconut and cardamom powder and grind in mixie once only so that all mixes together well. Take small portions of cooked rice in your pam, make a depression in the centre, fill it with the mixture and close it. Steam these in a rice cooker using an idli plate/stand.
Vinayaka Chavithi Subhakankshalu !!!!
Wishing all a very Happy Ganesh Chaturthi!!!!
;;
Subscribe to:
Posts (Atom)
